| Cup | 5.95 | Bowl | 6.95 |
Roasted vegetable broth, pulled rotisserie chicken, curried corn relish.
with cream cheese risotto and vegetable julienne all wrapped in a crispy wonton, sweet pepper jam, fresh cilantro.
Crisp fried in seasoned corn flour w/ spicy tomato and citrus cucumber dips or sautéed with a Mediterranean blend of chilies, capers, olives and tomatoes with olive oil croustini and arugula.
Warm tomato gazpacho cream, micro greens. our raviolis are hand crafted right here at Cabana, from scratch, fresh everyday.
| For Two | 22.95 |
Togarashi spiced tuna tataki with wasabi mayo; prawn 'cocktail' with sweet & spicy tomato compote & crispy horseradish; dungeness crab cake with pickled vegetable slaw.
Lemongrass coconut curry sauce, fresh herb, cabana milk bread At Cabana we take our fresh BC mussels very seriously. They are only available when they're at their best.
Fresh grilled heirloom tomato, buffalo mozzarella, chilled tomato vodka gazpacho, arugula, olive oil, balsamic reduction, chili butter croustini.
Roasted Garlic Aioli.
Warm dungeness crab and artichoke; white bean hummus; spicy antipasto; grilled asiago flatbread or gluten free flatbread.
A revolving selection of local & international cheeses, daily chutney, mixed olives, fresh fruit, whole wheat crackers
| Per Person | 12.95 |
A chef's selection of our seasonal favourites for parties of 4 or more, ask your server for details.
| Half | 7.25 | Full | 9.95 |
Fresh romaine hearts, asiago cheese, crisp bacon, charred vegetable dressing, whole wheat cracker.
| Half | 7.25 | Full | 9.95 |
Fresh goat cheese, toasted nuts and seeds, Okanagan fruit, apple champagne vinaigrette.
Black angus strip loin, edamame, bean sprout and snap peas, wasabi mayo, tamarind chili sauce, spiced cashews.
Artisan greens & spinach leaves, sun-dried tomato, marinated artichoke, grilled zucchini, roasted pepper, toasted quinoa, orange dijon vinaigrette.
Rotisserie chicken, heirloom tomato, avocado, cucumber, farm fresh egg, smoked bacon, buttermilk blue cheese dressing.
All Cabana pizzas are hand made with our signature multi-grain dough and baked in our authentic forno oven also, upon request we can make any pizza gluten free!
Roasted pepper, grilled zucchini, sun-dried tomato, fresh scallion, shaved 3 yr aged cheddar.
Prosciutto, calabrese salami, forest mushrooms, artichokes, olives, asiago, parmesan cream.
Inspired by our locally sourced ingredients from the valley to the coast hand peeled baby prawns, crisp bacon, goat cheese, caramelized onions, dungeness crab sauce, shaved apple, Festers micro greens.
Heirloom tomato, buffalo mozzarella, basil pistou.
Saffron chicken bisque, spinach leaves, caesar salad, black pepper fries.
House ground tenderloin patty, amber ale cheddar, heirloom tomato, grilled onion, chipotle peach ketchup, bacon mayonnaise, multigrain milk bun.
Seasonal BC whitefish, spiced quinoa breading, black pepper fries, apple fennel slaw, peach ketchup, classic tartar sauce.
Sweet jalapeno jelly, smoked bacon, amber ale cheddar, heirloom tomato, artisan greens, multigrain milk bun.
Fresh, daily inspiration using the finest local ingredients available only at lunch.
Citrus spice, crisp asiago, three cheese & herb risotto, seasonal vegetable.
Apple fennel slaw, three cheese & herb risotto, seasonal vegetable.
Pacific yellowfin (ahi) w/ tamarind chili sauce, BC albacore w/ asparagus cream, herb basmati, seasonal vegetable.
Signature dry rub & shallot merlot reduction, braised short rib croquette with wild BC mushroom butter, garlic mashed potato, seasonal vegetable.
Bourbon bbq sauce, garlic mashed potato, seasonal vegetable.
Bone-in rotisserie chicken, vegetable julienne, green curry coconut sauce, basmati rice, Okanagan fruit chutney and grilled flatbread.
Nappa cabbage, bok choy, bean sprout, vegetable julienne, spiced cashews , rice noodle, tamarind chili sauce.
Saffron tomato broth, roasted vegetable, seasonal BC mussels & finfish, milk bread croustini with classic pepper rouille.
Parmesan cream, cherry tomato, asparagus, spinach leaves, asiago, olive oil.
Seared scallop, dungeness crab, poached prawn, stewed tomato, bell pepper and olive, fresh goat cheese, lemon, olive oil, hand-made taliatelle pasta.
| Half | 7.25 | Full | 9.95 |
Fresh romaine hearts, asiago cheese, crisp bacon, charred vegetable dressing, whole wheat cracker.
| Half | 7.25 | Full | 9.95 |
Fresh goat cheese, toasted nuts and seeds, Okanagan fruit,apple champagne vinaigrette.
Black angus striploin, edamame, bean sprout and snap peas, wasabi mayo, tamarind chili sauce, spiced cashews.
Artisan greens & spinach leaves, sun-dried tomato, marinated artichoke, grilled zucchini, roasted pepper, toasted quinoa, orange dijon vinaigrette.
Rotisserie chicken, heirloom tomato, avocado, cucumber, farm fresh egg, smoked bacon, buttermilk blue cheese dressing.
Saffron chicken bisque, spinach leaves, caesar salad, black pepper fries.
House ground tenderloin patty, amber ale cheddar, heirloom tomato, grilled onion, chipotle peach ketchup, bacon mayonnaise, multigrain milk bun.
Seasonal BC whitefish, spiced quinoa breading, black pepper fries, apple fennel slaw, peach ketchup, classic tartar sauce.
Sweet jalapeno jelly, smoked bacon, amber ale cheddar, heirloom tomato, artisan greens, multigrain milk bun.
All Cabana pizzas are hand made with our signature multi-grain dough and baked in our authentic forno oven. also, upon request we can make any pizza gluten free!
Roasted pepper,grilled zucchini, sun-dried tomato, fresh scallion, shaved 3 yr aged cheddar.
Prosciutto, calabrese salami, forest mushrooms, artichokes, olives, asiago, parmesan cream.
Inspired by our locally sourced ingredients from the valley to the coast hand peeled baby prawns, crisp bacon, goat cheese, caramelized onions, dungeness crab sauce, shaved apple, Festers micro greens.
Heirloom tomato, buffalo mozzarella, basil pistou.
Bourbonbbq sauce, garlic mashed potato, seasonal vegetable.
House rub,bourbonbbq sauce, family size daily starch, family size vegetable portion.
Bone-in rotisserie chicken, vegetable julienne, green coconut curry sauce, basmati rice, Okanagan fruit chutney and grilled flatbread.
Nappa cabbage, bokchoy, bean sprout, vegetable julienne, spiced cashews , rice noodle, tamarind chili sauce.
Parmesan cream, cherry tomato, asparagus, spinach leaves, asiago, olive oil.
Artisan greens & spinach leaves, sun-dried tomato, marinated artichoke, grilled zucchini, roasted pepper, toasted quinoa, orange dijon vinaigrette.
With cream cheese risotto and vegetable julienne all wrapped in a crispy wonton, sweet pepper jam, fresh cilantro.
Crisp fried in seasoned corn flour with spicy tomato and citrus cucumber dips.
Wasabi mayo, pickled vegetable slaw.
Roasted garlic aioli.
Warm dungeness crab and artichoke, classic tzatziki, spicy antipasto, grilled asiago flatbread or gluten free flatbread.
| Per Person | 37.95 |
| Per Person | 37.95 |
Fresh romaine hearts, asiago cheese, crisp bacon, charred vegetable dressing, whole wheat cracker.
| Per Person | 37.95 |
Fresh and seasonal fare.
| Per Person | 37.95 |
Trivella, black truffle parmesan cream, smoked bacon, wild B.C. mushroom.
| Per Person | 37.95 |
Citrus spice, crisp asiago, roasted vegetable cous cous, seasonal vegetable.
| Per Person | 37.95 |
Signature dry rub, shallot merlot reduction and wild B.C. mushroom butter, garlic mashed potato, seasonal vegetable.
A sampling of our pastry chef’s finest inspirations.
| per Person | 75 |
Homemade bun, ketchup and cheddar.
Rotisserie chicken, cucumber, tomato sauce, side of apple slices.
Beef, melted cheese, tomato salsa.
with tomato sauce.
With butternut squash cheese sauce.
Fresh pasta, tomato sauce.
Fudge brownie with white chocolate ganache, merlot chocolate gelato.
Chilled espresso panna cotta, warm caramel cream beignet
Peach mousse, ginger peach compote, vanilla shortbread "crust", raspberry coulis.
three daily inspirations, florentine cookie, fresh Okanagan fruit.
All desserts are 6.00a revolving selection of local & international cheeses, daily chutney, mixed olives, fresh fruit, whole wheat crackers.
Socially and environmentally responsible coffee.
Urban or medium roast.
Espresso sicilia or dark roast.
A double ristretto shot of espresso sicilia infused with hot water.
Rich chocolate and steamed milk with a hint of espresso.
Swiss water decaf, a 100% chemical-free decaffeinated coffee, is available in any of the above beverages.
All of our loose leaf teas and herbs are 100% Certified USDA Organic.
Darjeeling, imperial keemun, tanzania.
Sencha fuji, jasmine gold dragon, gyokuro.
Refreshing organic oregon mint and japanese sencha.
Rooibos, spearmint, tibetan wild lavender, nile delta chamomile mint.
These blends have been specially formulated for cabana by our resident herbalist alana hicik, clinical director of longevity integrative health centre.
An energy tonic that increases mental alertness and physical endurance.
A synergistic blend that stimulates immune function and promotes optimal health.
A sweet tasting blend that relieve stress and calms the mind.
A soothing after dinner blend that supports digestion.
please check with your healthcare professional if you are pregnant or nursing.
| Sleeve | 4.95 | Pitcher | 16.25 |
Big Rock Draft.
Margarita Single.
Mangojito.
| Sleeve | 4.95 | Pitcher | 16.25 |
Tree Beer.
| Glass | 6.95 | Pitcher | 16.95 |
Big Rock Draft.
| Glass | 6.95 | Pitcher | 18.95 |
Cabana's Sangria.
Sunday| Double Highballs | 7.00 | Cabana's Caesar Single | 5.25 |
| 6.95 | Pitcher | 18.95 |
Classic lime, sauza silver tequila & triple sec shaken with fresh limes, salted rim (strawberry, raspberry, peach, mango, or lime)
| 7.95 | Pitcher | 19.95 |
Captain Morgan white rum, muddled fresh limes, mango puree, fresh mint, shaken and topped with soda single.
| 7.95 | Pitcher | 19.95 |
Stoli blueberry vodka, muddled blueberries, honey syrup, aloe vera juice, shaken and topped with sprite.
| 7.95 | Pitcher | 19.95 |
Stoli vanilla vodka, ginger pineapple and vanilla syrup, pineaapple juice, shaken or blended with milk or soy option.
| 7.95 | Pitcher | 19.95 |
( 2 oz) Peach schnapps and captain morgan's white rum blended with peach puree, topped with sparkling wine and house made sangria.
Stoli Raspberry, peach schannaps, splash of cranberry and aloe vera juice shake.
Stoli raspberry, Bols blue, splash lime and aloe vera juice shaken.
Belvedere vodka, lychee liquer shaken with ruby red grapefruit and lime juices. Served in a chambord washed glass.
Banff Ice vodka, peach scnapps, peach puree shaken and served with a sugar rim glass.
Hypnotique, Banff ice vodka, shaken with pineapple aloe vera.
Pinky vodka, triple sec, lime juice and cranberry.
Pornstar, Bazooka Joe, King Kong, China White, lemondrop, Apple Pie, Premium, Skull Candy, Skull Drops, Pretty in Pink.
Vitamin C, Vegas, Jager Bomb.
| Sleeve | 6.25 | Pitcher | 19.25 |
| Sleeve | 6.25 | Pitcher | 18.75 |
| Bottle | 5.75 |
| Bottle | 5.75 |
| Bottle | 5.75 |
| Bottle | 5.75 |
| Bottle | 5.75 |
| Bottle | 5.75 |
| 125 Ml | 2.50 |
| 125 Ml | 2.50 |
| 275 Ml | 3.50 |
| 275 Ml | 3.50 |
| 275 Ml | 3.50 |
Muddled Blueberries, fresh lime, built with aloe vera juice, and topped with soda.
Cranberry, Lemon, and Lemon, and Orange Juice, built under a passion fruit puree, topped with sprite.
| 500 Ml | 4.75 |
All water served at cabana bar & grille is filtered to the highest standards by way of reverse osmosis.
| Pot | 4.50 |
Stress & Insomnia Relief.
"A sweet tasting blend that relieves stress and calms the mind"
Lemon Balm, Linden Flower, Spearmint, Lavender, Rose Petals and Dried PEar.
After dinner tea.
"Refreshing minty with hints of licarose and spice, this soothing blend will assit with degestion"
Energy Tonic.
"Perfeclty balanced citrus and berry notes, this great tasting energy tonic increases mental alertness and physical endurance.
"Earthy and refreshing, with notes of licorice and berry, this synergistic blend stimulates immune function and promotes promotes optimal health.
Enchinacea Herb, Astragalus Root, Licorice Root, Elder Berries, Peppermint Leaf and Rose Hips.
Temple Mint Refreshing Organic Oregon Mint and Japanese Sencha.
Kahlua, Baileys, Grand Marnier, Coffee & whipped Cream.
Baileys, Grand Marnier, Coffee & Whipped Cream.
Brandy, Kahlua, Grand Marnier, Coffee & Whipped Cream.
Kahlua, grand Marnier, Coffee & Whipped Cream.
Grand Marnier, Amaretto, Earl Grey Tea, Served with a cinnamon Stick.
Baileys & Espresso over ice.
Kahlua, Espresso over ice with milk.
Stoli Vanilla, Baileys & Espresso Over Pie.
(Ned Bell's Favourite) Navan, Fragelico, Baileys & Espresso over ice.
A 100 % chemical-free decaffeinated coffee available in any of the above beverages.
Peanut Butter caramel, homemade marsmallows and vanilla gelato.
Graham wafer, okanagan berry pesto.
Three daily inspirations, assorted cookies.
Flaky pastry, okanagan apple filling drizzled with whiskey caramel.
Listed from light + crips to layered + fruit forward.
| Glass | 7 | Bottle | 35 |
| Glass | 8 | Bottle | 36 |
| Glass | 9 | Bottle | 43 |
| Bottle | 44 |
| Bottle | 40 |
| Bottle | 55 |
| Bottle | 39 |
| Bottle | 48 |
| Bottle | 43 |
| Glass | 9 | Bottle | 43 |
| Glass | 8.5 | Bottle | 39 |
| Glass | 9.5 | Bottle | 45 |
| Bottle | 42 |
Listed from soft + elegant to rich + full bodied.
| Glass | 8.5 | Bottle | 40 |
| Glass | 8 | Bottle | 36 |
| Bottle | 95 |
| Bottle | 60 |
| Glass | 8 | Bottle | 36 |
| Bottle | 45 |
| Bottle | 55 |
| Bottle | 42 |
| Bottle | 85 |
| Bottle | 55 |
| Bottle | 50 |
| Bottle | 65 |
| Bottle | 80 |
| Bottle | 50 |
| Glass | 8.5 | Bottle | 40 |
Listed from crips to rich.
| Glass | 10 | Bottle | 50 |
| Bottle | 75 |
| Bottle | 70 |
| Bottle | 145 |
| Bottle | 450 |
| Bottle | 500 |
Listed from sweet to sweetest.
| Bottle | 35 |
| Glass | 7 | Bottle | 45 |
| Glass | 8 | Bottle | 75 |
| Glass | 12 | Bottle | 55 |
| Bottle | 110 |
| Bottle | 35 |
Listed from bright + elegant to round + layered.
| Bottle | 55 |
| Bottle | 40 |
| Bottle | 50 |
| Glass | 10 | Bottle | 45 |
| Glass | 12 | Bottle | 60 |
| Bottle | 45 |
| Bottle | 39 |
| Bottle | 60 |
| Bottle | 36 |
| Glass | 11 | Bottle | 55 |
| Bottle | 45 |
| Bottle | 70 |
| Bottle | 70 |
| Bottle | 95 |
| Bottle | 95 |
| Bottle | 38 |
| Glass | $8.5 | Bottle | 39 |
| Glass | 9 | Bottle | 42 |
| Bottle | $40 |
| Glass | 9.5 | Bottle | 45 |
| Bottle | 40 |
| Bottle | 50 |
| Bottle | 50 |
| Glass | 9.5 | Bottle | 45 |
| Bottle | 75 |
| Bottle | 60 |
| Glass | 11 | Bottle | 55 |
| Bottle | 75 |
Listed from rich + jammy to intense + robust.
| Bottle | 60 |
| Bottle | 90 |
| Glass | 9.5 | Bottle | 45 |
| Bottle | 130 |
| Bottle | 95 |
| Bottle | 120 |
| Bottle | 85 |
| Bottle | 85 |
| Bottle | 140 |
| Bottle | 50 |
| Glass | 9.5 | Bottle | 45 |
| Bottle | 120 |
| Bottle | 80 |
| Bottle | 110 |
| Glass | 10 | Bottle | 45 |
| Bottle | 90 |
| Glass | 8 | Bottle | 35 |
| Bottle | 85 |
| Bottle | 180 |
| Bottle | 85 |
| Bottle | 150 |
| Bottle | 140 |
| Bottle | 250 |
| Bottle | 75 |
| Bottle | 60 |
| Per Piece | 2.50 |
| Per Piece | 2.50 |
Cream cheese risotto, rotisserie chicken, vegetable julienne, sweet pepper ‘gel’.
| Per Piece | 2.50 |
Grilled rare, cabana’s signature spice rub, sweet balsamic glaze.
Opal Valley lamb “pops” tandoori curry crust, grilled tomato compote (2.25 supplement per piece)cabana’s mini burgers ‘AAA’ beef tenderloin patty, amber ale cheddar, bacon mayo, chipotle ketchup
| Per Piece | 2.50 |
Slow braise, fire roasted pomodoro sauce.
Corn tortilla, spiced buttermilk dressed chicken, avocado relish, fire roasted tomato.
Varies with season, all oysters sourced from the Outlandish Shellfish.
Guild, Discovery Islands, B.C. (0.75 supplement per piece)Individual corn tortilla with sweet jalapeno compote and lemon chevre mousse.
Saffon cous cous, coconut vinaigrette.
Fresh orange, various sweet peppers, crisp wonton chip.
Citrus rub, sweet and sour tom yum broth.
Fresh crab and mascarpone mousse, cilantro pesto.
(2.25 supplement per piece)| Per Piece | 1.75 |
Mini puff pastry stuffed with smoked tomato and amber ale cheddar relish.
Stewed green lentils, roasted red pepper caponata, fresh herb.
Apple flax toast, sherry vinaigrette.
Crostini forest mushroom pate, apple flax toast.
| Per Piece | 1.50 |
| Per Piece | 1.50 |
Peanut butter caramel, homemade marshmallow.
| Per Piece | 1.50 |
Local berry pesto.
| Per Piece | 1.50 |
Daily inspirations.
| Per Piece | 1.50 |
Whiskey caramel.
Can’t decide? Allow us to put together an assortment of our seafood, meat and vegetarian canapés or sweets for you.
| Per Person | 6.75 |
| Per Person | 4.50 |
(Platters are sized to be 3 pcs per person, minimum 12 persons or 36 pcs)
| Per Person | 3.95 |
(Platters are sized to be 3 pcs per person, minimum 12 persons or 36 pcs)
| Per Person | 5.75 |
Various artisan meats and cheeses from the Okanagan and all over British Columbia house-made whole wheat crackers, pickled vegetables, mixed olives.
All pizzas are subject to available facilities and transportation. Ask for details!
| Per Pizza | 16.95 |
Multi-grain dough, heirloom tomato, mozzarella di bufula, fresh basil.
| Per Pizza | 15.95 |
Multi-grain dough, parmesan cream, soprasetta salami, proscuitto.
Multi-grain dough, peach bbq sauce, caramelized onion, sweet peppers.
| Per Pizza | 15.95 |
Fresh romaine hearts, asiago cheese, crisp bacon charred vegetable dressing, whole wheat cracker.
Fresh mixed seafood, potato, corn, tomato, crisp yam chips.
Parmesan cream, cherry tomato, asparagus, spinach leaves.
Vegetable julienne, coconut curry sauce, basmati rice Okanagan fruit chutney and grilled flatbread.
Fresh romaine hearts, asiago cheese, crisp bacon charred vegetable dressing, whole wheat cracker.
Fresh mixed seafood, potato, corn, tomato, crisp yam chips.
Warm fig & plum vinaigrette, garlic mashed potato, seasonal vegetable.
Citrus spice, crisp asiago, three cheese & herb risotto, seasonal vegetable.
Signature dry rub, sauce bordelaise and wild B.C. mushroom butter, garlic mashed potato, seasonal vegetable.
A sampling of our pastry chef’s finest inspirations.
A one bite appetizer to whet your palette daily inspiration using the best of the Okanagan.
Hand-made, spinach ricotta herb with wild mushroom cream.
Cream cheese risotto, rotisserie chicken, vegetable julienne, sweet pepper ‘gel’.
Tandoori curry crust, grilled tomato compote.
3 yr aged cheddar and tomato relish stuffing, garlic mashed potato, seasonal vegetable.
Apple fennel slaw, three cheese & herb risotto, seasonal vegetable.
Signature dry rub, shallot merlot reduction & wild B.C. mushroom butter, garlic mashed potato, seasonal vegetable.
A sampling of our pastry chef’s finest inspirations.
| Per Person | 75 |
| Per Person | 26.95 |
With an organic canola and citrus dressing.
With asiago and whole wheat crackers.
With fresh berries, chevre and a sherry herb vinaigrette.
With rotisserie chicken, black bean, lime and cilantro.
With roasted garlic.
With chili garlic herb butter.
With peach bbq sauce.
With warm fig vinaigrette.
With sauce chasseur.
With peanut butter caramel, homemade marshmallow.
with whiskey caramel.
| Per Person | 51.95 |
With peppered buttermilk dressing.
With szechuan vinaigrette.
With an organic canola and citrus dressing.
With heirloom tomato, fresh basil and buffalo mozzarella.
With corn, tomato, fresh mixed seafood, crisp yam chip.
With smoked bacon.
With basil pesto.
With chili garlic herb butter.
With sauce bordelaise.
With sesame szechuan sauce.
With chili herb butter.
With local berry pesto.
Three daily inspirations.
Be the first to review this restaurant! See below.
Reviews are moderated - and rel="nofollow" is in use. Please no link dropping, no keywords or domains as names; do not spam, and do not advertise!
Copyright © 2005 - 2012
All Rights Reserved.
Serving up all the juicy details
on your local restaurants